food and development

Mar
24

Advocating For Good Food in St. James Town

                  

Food Forward, The Toronto Youth Food Policy Council and Building Roots presents:

Advocating For Good Food in Your Community

What: St. James Town and area residents will learn how the development process works, how to communicate with city councillors and planners which will enable you to grow, cook, buy and sell food in your neighbourhood. 

When: Friday March 28, 6-8 pm

Where: Food Forward centre, 2 Homewood Ave (north side of Carlton St.)

 

Please register or ask questions to: gabilan@pushfoodforward.com or 416-459-9975. Only 20 spots available.

Foster relationships to create gardens, kitchens, food stores, farmer’s markets and community food hubs in your neighbourhood.

Refreshments will be served.

This is a free workshop. Please pass this along to anyone who would be interested. 

Thank you to the St. James Town Youth Council

This project was made possible through funding from the Heart and Stroke Foundation.

Oct
30

"Illegal" fruit stand goes on the road

Food Forward's Food Justice Committee took our 'illegal foor cart' and free fruit to St. James Town in October, sharing with residents outside of a recently closed grocery store in the neighbourhood.

Watch how it went on CTV!

The group were discussing the impacts of the closure with those who would usually buy from the store in Canada's densest neighbourhood. Some of the areas estiamted 25,000 residents told members that it is difficult to access healthy and affordable food - that the remaining grocer has started running out of produce.

Food Forward wants to see development that increases food access, not decreases. See more in our Building Roots project. We will host a workshop in St. James Town and other neighbourhoods to learn more about needs and share advocacy tools with residents to affect change in new development - see "Building Roots" under our projects tab above.

 

Jul
5

Building Roots

An exciting event is coming July 10 at Paint Box Bistro! We look forward to working with developers, planners, and communities after this event to advocate for more good food infrastructure in housing

Building Roots: Developing Food Systems in Housing from Regent Park+Beyond

More info, guest list and tickets: http://buildingroots.eventbrite.com

From a rich history of community gardening, Regent Park’s revitalization has included a significant focus on food. Innovative partnerships have infused the new space with new ways of doing urban agriculture, along with a resident-led farmer’s market, a social venture restaurant, a grocery store, and a Big Park.  These food focussed programs have provided the neighbourhood with new social, cultural, and economic opportunities for residents, and a new challenge for modern development.

Join us at this special Food Forward Symposium to learn about planning and building healthy food access into our City’s new housing developments.  A casual evening of presentations, hors d'oeuvres, and the sharing of stories from Regent Park and other exciting food projects around the GTA.  We look forward to welcoming developers, architects, planners, property managers, community members, food advocates, economic developers, food businesses, and policy makers to this vibrant dialogue.

The evening's speakers include:

- Special guests from Daniels Corporation

- Regent Park resident gardeners

- Chris Klugman, Owner of Paint Box Catering & Bistro

- Gavin Dandy, Farm Director of Everdale/Black Creek Community Farm

- Darcy Higgins, Executive Director of Food Forward

Before the symposium, enjoy a visit to the new Regent Park Farmer's Market, 3PM-7PM adjacent to Daniels Spectrum!

This project was made possible through funding from the Heart and Stroke Foundation.